Calories In Turkey, Fryer-roasters, Skin Only, Cooked, Roasted
362 Calories in 0.5 turkey, skin onlyBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 0% | 30% | 70% |
Calories | 0 cals | 101 cals | 254 cals |
Grams | 0 g | 25.34 g | 28.17 g |
Scroll down for full Nutrition Facts label
Change Serving Size
Anti-Diet Culture - You Don't Need to Focus on Calories
Hey there! Looks like you’re interested in how many calories certain foods have? Cool, cool. Knowledge can be a good thing. But... it becomes a problem when counting calories takes over your life. Take the focus off counting calories, and enjoy your food!
Learn More About Calories
Nutrition Calculators
Nutrition Facts
Turkey, Fryer-roasters, Skin Only, Cooked, Roasted
Serving Size: 0.5 turkey, skin only (121 g)Amount Per Serving | ||
---|---|---|
Calories 362.3 | Cals from Fat 254 | |
Water | 67.11 g | |
Total Fat (70%)* | 28.17 g | |
Saturated Fat | 7.34 g | |
Polyunsaturated Fat | 6.45 g | |
Monounsaturated Fat | 12 g | |
Trans Fat | 0 g | |
Cholesterol | 174.24 mg | |
Sodium | 73.81 mg | |
Potassium | 219.01 g | |
Total Carbohydrate (0%)* | 0 g | |
Dietary Fiber | 0 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (30%)* | 25.34 g | |
Vitamin A | 0 IU | |
Vitamin C | 0 mg | |
Calcium | 42.35 mg | |
Iron | 2.25 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.03 mg | |
Riboflavin | 0.19 mg | |
Niacin | 3.19 mg | |
Vitamin B6 | 0.08 mg | |
Folate | 4.84 mcg | |
Vitamin B12 | 0.27 mcg | |
Pantothenic Acid | 0.34 mg | |
Phosphorous | 181.5 mg | |
Magnesium | 20.57 mg | |
Selenium | 185.25 mg | |
Zinc | 2.48 mg | |
Copper | 0.16 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database