Calories In Snacks, corn-based, extruded, cones, plain
145 Calories in 1 ozBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 51% | 4% | 45% |
Calories | 71 cals | 7 cals | 69 cals |
Grams | 17.86 g | 1.65 g | 7.64 g |
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Nutrition Facts
Snacks, corn-based, extruded, cones, plain
Serving Size: 1 oz (28 g)Amount Per Serving | ||
---|---|---|
Calories 144.7 | Cals from Fat 69 | |
Water | 0.57 g | |
Total Fat (45%)* | 7.64 g | |
Saturated Fat | 6.46 g | |
Polyunsaturated Fat | 0.22 g | |
Monounsaturated Fat | 0.48 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 290.25 mg | |
Potassium | 23 g | |
Total Carbohydrate (51%)* | 17.86 g | |
Dietary Fiber | 0.31 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (4%)* | 1.65 g | |
Vitamin A | 90.31 IU | |
Vitamin C | 0 mg | |
Calcium | 0.85 mg | |
Iron | 0.72 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.09 mg | |
Riboflavin | 0.07 mg | |
Niacin | 0.4 mg | |
Vitamin B6 | 0.01 mg | |
Folate | 0.85 mcg | |
Vitamin B12 | 0 mcg | |
Pantothenic Acid | 0.06 mg | |
Phosphorous | 12.5 mg | |
Magnesium | 3.12 mg | |
Selenium | 1.08 mg | |
Zinc | 0.06 mg | |
Copper | 0.01 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database