Calories In Rosemary, fresh
1 Calories in 1 tspBreakdown of Carb, Protein & Fat
| Carbs | Protein | Fat | |
| Percentage | 57% | 6% | 37% |
| Calories | 1 cals | 0 cals | 0 cals |
| Grams | 0.14 g | 0.02 g | 0.04 g |
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Nutrition Facts
Rosemary, fresh
Serving Size: 1 tsp (1 g)| Amount Per Serving | ||
|---|---|---|
| Calories 0.9 | Cals from Fat 0 | |
| Water | 0.47 g | |
| Total Fat (37%)* | 0.04 g | |
| Saturated Fat | 0.02 g | |
| Polyunsaturated Fat | 0.01 g | |
| Monounsaturated Fat | 0.01 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | |
| Sodium | 0.18 mg | |
| Potassium | 4.68 g | |
| Total Carbohydrate (57%)* | 0.14 g | |
| Dietary Fiber | 0.1 g | |
| Sugars | 0 g | |
| Starch | 0 g | |
| Alcohol (0%)* | 0 g | |
| Protein (6%)* | 0.02 g | |
| Vitamin A | 20.47 IU | |
| Vitamin C | 0.15 mg | |
| Calcium | 2.22 mg | |
| Iron | 0.05 mg | |
| Vitamin E | 0 ATE | |
| Thiamin | 0 mg | |
| Riboflavin | 0 mg | |
| Niacin | 0.01 mg | |
| Vitamin B6 | 0 mg | |
| Folate | 0.76 mcg | |
| Vitamin B12 | 0 mcg | |
| Pantothenic Acid | 0.01 mg | |
| Phosphorous | 0.46 mg | |
| Magnesium | 0.64 mg | |
| Selenium | 0 mg | |
| Zinc | 0.01 mg | |
| Copper | 0 mg | |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database