Calories In Popeyes, Fried Chicken, Mild, Breast, Meat And Skin With Breading
342 Calories in 1 breast, without skinBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 14% | 33% | 53% |
Calories | 47 cals | 114 cals | 180 cals |
Grams | 11.83 g | 28.56 g | 20.05 g |
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Nutrition Facts
Popeyes, Fried Chicken, Mild, Breast, Meat And Skin With Breading
Serving Size: 1 breast, without skin (129 g)Amount Per Serving | ||
---|---|---|
Calories 341.9 | Cals from Fat 180 | |
Water | 65.29 g | |
Total Fat (53%)* | 20.05 g | |
Saturated Fat | 7.02 g | |
Polyunsaturated Fat | 2.23 g | |
Monounsaturated Fat | 8.85 g | |
Trans Fat | 0 g | |
Cholesterol | 126.42 mg | |
Sodium | 683.7 mg | |
Potassium | 371.52 g | |
Total Carbohydrate (14%)* | 11.83 g | |
Dietary Fiber | 0 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (33%)* | 28.56 g | |
Vitamin A | 0 IU | |
Vitamin C | 0 mg | |
Calcium | 29.67 mg | |
Iron | 0.93 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.13 mg | |
Riboflavin | 0.21 mg | |
Niacin | 11.88 mg | |
Vitamin B6 | 0.52 mg | |
Folate | 0 mcg | |
Vitamin B12 | 0.46 mcg | |
Pantothenic Acid | 1.84 mg | |
Phosphorous | 250.26 mg | |
Magnesium | 32.25 mg | |
Selenium | 38.7 mg | |
Zinc | 0.99 mg | |
Copper | 0.05 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database