Calories In Lambsquarters, Raw
43 Calories in 3.5 ozBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 60% | 24% | 16% |
Calories | 29 cals | 17 cals | 7 cals |
Grams | 7.3 g | 4.2 g | 0.8 g |
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Nutrition Facts
Lambsquarters, Raw
Serving Size: 3.5 oz (100g)Amount Per Serving | ||
---|---|---|
Calories 43 | Cals from Fat 7 | |
Water | 84.3 g | |
Total Fat (16%)* | 0.8 g | |
Saturated Fat | 0.06 g | |
Polyunsaturated Fat | 0.35 g | |
Monounsaturated Fat | 0.15 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 43 mg | |
Potassium | 452 g | |
Total Carbohydrate (60%)* | 7.3 g | |
Dietary Fiber | 4 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (24%)* | 4.2 g | |
Vitamin A | 11600 IU | |
Vitamin C | 80 mg | |
Calcium | 309 mg | |
Iron | 1.2 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.16 mg | |
Riboflavin | 0.44 mg | |
Niacin | 1.2 mg | |
Vitamin B6 | 0.27 mg | |
Folate | 30 mcg | |
Vitamin B12 | 0 mcg | |
Pantothenic Acid | 0.09 mg | |
Phosphorous | 72 mg | |
Magnesium | 34 mg | |
Selenium | 0.9 mg | |
Zinc | 0.44 mg | |
Copper | 0.29 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database