Calories In Chicken, Broilers Or Fryers, Drumstick, Meat And Skin, Cooked, Rotisserie, Original Seasoning
215 Calories in 3.5 ozBreakdown of Carb, Protein & Fat
| Carbs | Protein | Fat | |
| Percentage | 0% | 50% | 50% |
| Calories | 0 cals | 107 cals | 108 cals |
| Grams | 0 g | 26.86 g | 11.98 g |
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Nutrition Facts
Chicken, Broilers Or Fryers, Drumstick, Meat And Skin, Cooked, Rotisserie, Original Seasoning
Serving Size: 3.5 oz (100g)| Amount Per Serving | ||
|---|---|---|
| Calories 215 | Cals from Fat 108 | |
| Water | 59.78 g | |
| Total Fat (50%)* | 11.98 g | |
| Saturated Fat | 3.02 g | |
| Polyunsaturated Fat | 1.79 g | |
| Monounsaturated Fat | 5.22 g | |
| Trans Fat | 0 g | |
| Cholesterol | 156 mg | |
| Sodium | 411 mg | |
| Potassium | 291 g | |
| Total Carbohydrate (0%)* | 0 g | |
| Dietary Fiber | 0 g | |
| Sugars | 0.02 g | |
| Starch | 0 g | |
| Alcohol (0%)* | 0 g | |
| Protein (50%)* | 26.86 g | |
| Vitamin A | 60 IU | |
| Vitamin C | 0 mg | |
| Calcium | 21 mg | |
| Iron | 1.07 mg | |
| Vitamin E | 0.31 ATE | |
| Thiamin | 0.06 mg | |
| Riboflavin | 0.22 mg | |
| Niacin | 5.92 mg | |
| Vitamin B6 | 0.18 mg | |
| Folate | 11 mcg | |
| Vitamin B12 | 0.51 mcg | |
| Pantothenic Acid | 1.31 mg | |
| Phosphorous | 255 mg | |
| Magnesium | 25 mg | |
| Selenium | 34.8 mg | |
| Zinc | 2.63 mg | |
| Copper | 0.08 mg | |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database