Calories In Cheese, gruyere
702 Calories in 1 package (6 oz)Breakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 0% | 31% | 69% |
Calories | 2 cals | 203 cals | 495 cals |
Grams | 0.61 g | 50.68 g | 54.98 g |
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Nutrition Facts
Cheese, gruyere
Serving Size: 1 package (6 oz) (170 g)Amount Per Serving | ||
---|---|---|
Calories 702 | Cals from Fat 495 | |
Water | 56.42 g | |
Total Fat (69%)* | 54.98 g | |
Saturated Fat | 32.15 g | |
Polyunsaturated Fat | 2.95 g | |
Monounsaturated Fat | 17.07 g | |
Trans Fat | 0 g | |
Cholesterol | 187 mg | |
Sodium | 571.2 mg | |
Potassium | 137.7 g | |
Total Carbohydrate (0%)* | 0.61 g | |
Dietary Fiber | 0 g | |
Sugars | 0.61 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (31%)* | 50.68 g | |
Vitamin A | 1611.6 IU | |
Vitamin C | 0 mg | |
Calcium | 1718.7 mg | |
Iron | 0.29 mg | |
Vitamin E | 0.48 ATE | |
Thiamin | 0.1 mg | |
Riboflavin | 0.47 mg | |
Niacin | 0.18 mg | |
Vitamin B6 | 0.14 mg | |
Folate | 17 mcg | |
Vitamin B12 | 2.72 mcg | |
Pantothenic Acid | 0.96 mg | |
Phosphorous | 1028.5 mg | |
Magnesium | 61.2 mg | |
Selenium | 24.65 mg | |
Zinc | 6.63 mg | |
Copper | 0.05 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database