Calories In Cheese, gouda
705 Calories in 1 package (7 oz)Breakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 2% | 30% | 68% |
Calories | 18 cals | 198 cals | 489 cals |
Grams | 4.4 g | 49.38 g | 54.33 g |
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Nutrition Facts
Cheese, gouda
Serving Size: 1 package (7 oz) (198 g)Amount Per Serving | ||
---|---|---|
Calories 705.4 | Cals from Fat 489 | |
Water | 82.09 g | |
Total Fat (68%)* | 54.33 g | |
Saturated Fat | 34.88 g | |
Polyunsaturated Fat | 1.3 g | |
Monounsaturated Fat | 15.34 g | |
Trans Fat | 0 g | |
Cholesterol | 225.72 mg | |
Sodium | 1621.62 mg | |
Potassium | 239.58 g | |
Total Carbohydrate (2%)* | 4.4 g | |
Dietary Fiber | 0 g | |
Sugars | 4.4 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (30%)* | 49.38 g | |
Vitamin A | 1114.74 IU | |
Vitamin C | 0 mg | |
Calcium | 1386 mg | |
Iron | 0.48 mg | |
Vitamin E | 0.48 ATE | |
Thiamin | 0.06 mg | |
Riboflavin | 0.66 mg | |
Niacin | 0.12 mg | |
Vitamin B6 | 0.16 mg | |
Folate | 41.58 mcg | |
Vitamin B12 | 3.05 mcg | |
Pantothenic Acid | 0.67 mg | |
Phosphorous | 1081.08 mg | |
Magnesium | 57.42 mg | |
Selenium | 28.71 mg | |
Zinc | 7.72 mg | |
Copper | 0.07 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database