Calories In Cereals ready-to-eat, GENERAL MILLS, KABOOM
120 Calories in 1.25 cup (1 NLEA serving)Breakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 90% | 3% | 7% |
Calories | 105 cals | 4 cals | 9 cals |
Grams | 26.18 g | 1 g | 1 g |
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Nutrition Facts
Cereals ready-to-eat, GENERAL MILLS, KABOOM
Serving Size: 1.25 cup (1 NLEA serving) (30 g)Amount Per Serving | ||
---|---|---|
Calories 120 | Cals from Fat 9 | |
Water | 0.71 g | |
Total Fat (7%)* | 1 g | |
Saturated Fat | 0.14 g | |
Polyunsaturated Fat | 0.4 g | |
Monounsaturated Fat | 0.33 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 189.9 mg | |
Potassium | 39.9 g | |
Total Carbohydrate (90%)* | 26.18 g | |
Dietary Fiber | 0.99 g | |
Sugars | 6 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (3%)* | 1 g | |
Vitamin A | 500.1 IU | |
Vitamin C | 6 mg | |
Calcium | 99.9 mg | |
Iron | 8.4 mg | |
Vitamin E | 0.16 ATE | |
Thiamin | 0.38 mg | |
Riboflavin | 0.43 mg | |
Niacin | 5 mg | |
Vitamin B6 | 0.5 mg | |
Folate | 200.1 mcg | |
Vitamin B12 | 1.5 mcg | |
Pantothenic Acid | 0.11 mg | |
Phosphorous | 39.9 mg | |
Magnesium | 15.9 mg | |
Selenium | 6.03 mg | |
Zinc | 3.75 mg | |
Copper | 0.05 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database