Calories In Cereals ready-to-eat, GENERAL MILLS, DORA THE EXPLORER
100 Calories in 0.75 cup (1 NLEA serving)Breakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 82% | 4% | 14% |
Calories | 92 cals | 4 cals | 14 cals |
Grams | 22.94 g | 1 g | 1.5 g |
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Nutrition Facts
Cereals ready-to-eat, GENERAL MILLS, DORA THE EXPLORER
Serving Size: 0.75 cup (1 NLEA serving) (27 g)Amount Per Serving | ||
---|---|---|
Calories 99.9 | Cals from Fat 14 | |
Water | 0.75 g | |
Total Fat (14%)* | 1.5 g | |
Saturated Fat | 0.13 g | |
Polyunsaturated Fat | 0.48 g | |
Monounsaturated Fat | 0.79 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 180.09 mg | |
Potassium | 45.09 g | |
Total Carbohydrate (82%)* | 22.94 g | |
Dietary Fiber | 3 g | |
Sugars | 6 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (4%)* | 1 g | |
Vitamin A | 500.04 IU | |
Vitamin C | 5.99 mg | |
Calcium | 99.9 mg | |
Iron | 8.1 mg | |
Vitamin E | 0.26 ATE | |
Thiamin | 0.38 mg | |
Riboflavin | 0.42 mg | |
Niacin | 5 mg | |
Vitamin B6 | 0.5 mg | |
Folate | 200.07 mcg | |
Vitamin B12 | 1.5 mcg | |
Pantothenic Acid | 0.08 mg | |
Phosphorous | 39.96 mg | |
Magnesium | 8.1 mg | |
Selenium | 2.3 mg | |
Zinc | 3.75 mg | |
Copper | 0.03 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database