Calories In Bread, Banana, Prepared From Recipe, Made With Margarine
196 Calories in 1 sliceBreakdown of Carb, Protein & Fat
| Carbs | Protein | Fat | |
| Percentage | 66% | 5% | 29% |
| Calories | 131 cals | 10 cals | 57 cals |
| Grams | 32.76 g | 2.58 g | 6.3 g |
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Nutrition Facts
Bread, Banana, Prepared From Recipe, Made With Margarine
Serving Size: 1 slice (60 g)| Amount Per Serving | ||
|---|---|---|
| Calories 195.6 | Cals from Fat 57 | |
| Water | 17.52 g | |
| Total Fat (29%)* | 6.3 g | |
| Saturated Fat | 1.34 g | |
| Polyunsaturated Fat | 1.88 g | |
| Monounsaturated Fat | 2.69 g | |
| Trans Fat | 0 g | |
| Cholesterol | 25.8 mg | |
| Sodium | 181.2 mg | |
| Potassium | 80.4 g | |
| Total Carbohydrate (66%)* | 32.76 g | |
| Dietary Fiber | 0.66 g | |
| Sugars | 0 g | |
| Starch | 0 g | |
| Alcohol (0%)* | 0 g | |
| Protein (5%)* | 2.58 g | |
| Vitamin A | 295.8 IU | |
| Vitamin C | 1.02 mg | |
| Calcium | 12.6 mg | |
| Iron | 0.84 mg | |
| Vitamin E | 0 ATE | |
| Thiamin | 0.1 mg | |
| Riboflavin | 0.12 mg | |
| Niacin | 0.87 mg | |
| Vitamin B6 | 0.09 mg | |
| Folate | 19.8 mcg | |
| Vitamin B12 | 0.06 mcg | |
| Pantothenic Acid | 0.16 mg | |
| Phosphorous | 34.8 mg | |
| Magnesium | 8.4 mg | |
| Selenium | 7.26 mg | |
| Zinc | 0.21 mg | |
| Copper | 0.04 mg | |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database