Calories In Apricots, dehydrated (low-moisture), sulfured, stewed
314 Calories in 1 cupBreakdown of Carb, Protein & Fat
Carbs | Protein | Fat | |
Percentage | 93% | 5% | 2% |
Calories | 325 cals | 19 cals | 5 cals |
Grams | 81.22 g | 4.81 g | 0.6 g |
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Nutrition Facts
Apricots, dehydrated (low-moisture), sulfured, stewed
Serving Size: 1 cup (249 g)Amount Per Serving | ||
---|---|---|
Calories 313.6 | Cals from Fat 5 | |
Water | 158.36 g | |
Total Fat (2%)* | 0.6 g | |
Saturated Fat | 0.04 g | |
Polyunsaturated Fat | 0.12 g | |
Monounsaturated Fat | 0.26 g | |
Trans Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 12.45 mg | |
Potassium | 1812.72 g | |
Total Carbohydrate (93%)* | 81.22 g | |
Dietary Fiber | 0 g | |
Sugars | 0 g | |
Starch | 0 g | |
Alcohol (0%)* | 0 g | |
Protein (5%)* | 4.81 g | |
Vitamin A | 10973.43 IU | |
Vitamin C | 17.68 mg | |
Calcium | 59.76 mg | |
Iron | 6.18 mg | |
Vitamin E | 0 ATE | |
Thiamin | 0.03 mg | |
Riboflavin | 0.17 mg | |
Niacin | 4.06 mg | |
Vitamin B6 | 0.4 mg | |
Folate | 4.98 mcg | |
Vitamin B12 | 0 mcg | |
Pantothenic Acid | 1.17 mg | |
Phosphorous | 154.38 mg | |
Magnesium | 62.25 mg | |
Selenium | 0 mg | |
Zinc | 0.97 mg | |
Copper | 0.57 mg |
* Percentage breakdown of calories from carbs, protein, fat and alcohol.
Note USDA factors are used in calculating certain foods and do not necessarily follow the "4-4-9" method. Percentages may not always add up to 100.
Source: USDA Nutrient Database